These cheese straws are crafted from a buttery, flaky dough that is infused with shredded cheddar, delivering a rich and tangy flavor. Finely chopped jalapeños are incorporated into the dough or sprinkled on top, adding a satisfying heat and a hint of smokiness. Baked until crisp and golden, these cheese straws offer a crunchy texture and a perfect balance of savory cheese and spicy peppers, making them a bold and exciting snack or appetizer.